Pineapple Katli (Pineapple Burfi) Recipe
Learn to make Pineapple Katli, a unique Indian sweet combining fresh pineapple and cashews into a smooth, fudge-like dessert. Perfect for festivals or gifts.
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Ingredients
- 2 cups Pineapples (finely chopped)
- 2 tsp Ghee
- 2 cups Sugar (powdered)
- 1 cup Cashew Nuts (finely chopped)
- Pineapple Essence (few drops)
- Yellow Food Colour (few drops)
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