Fork Lift Edamame Hummus Recipe

Ingredients

• 2 cups walnuts
• ¼ teaspoon kosher salt
• 2 teaspoons walnut or vegetable oil
• Honey, to taste (optional)
• Cinnamon, to taste (optional)
• 20 ounces edamame, shelled
• 1 teaspoon ground cayenne pepper
• 2 cloves garlic, minced
• 3 tablespoons homemade walnut butter
• Zest of 1 lemon
• 1½ cups water
• ½ cup extra virgin olive oil, plus more for garnish
• Kosher salt, to taste
• Walnut pieces, for garnish