Parangikai Payasam Recipe - Pumpkin Payasam | Archana's Kitchen

Parangikai Payasam Recipe - Pumpkin Payasam | Archana's Kitchen

www.archanaskitchen.com

Parangikai Payasam Recipe is a delicious and healthy vegetable payasam recipe that you must try in your kitchen. Pumpkin, combined with milk and simmered un...

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Ingredients

  • 1 cup Kaddu (Parangikai/ Pumpkin) grated
  • 2 1/2 cups Milk full cream milk
  • 12 Whole Almonds (Badam)
  • 6 Cashew nuts
  • 3 Cardamom (Elaichi) Pods/Seeds
  • 10 Sultana Raisins
  • 5 tablespoons Jaggery adjust according to your taste
  • 1/2 teaspoon Ghee
  • 2 tablespoons Milk Powder for thicker consistency

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