Creamy Corned Beef Bake

Name: Creamy Corned Beef Bake
Ingredients: 1-1/2 cups cubed cooked corned beef or 1 can (12 ounces) cooked corned beef, crumbled -; 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted -; 8 ounces cheddar cheese, cubed -; 1 package (7 ounces) small shell pasta, cooked and drained -; 1 cup milk -; 1/2 cup chopped onion -; 2 bread slices, cubed -; 2 tablespoons butter, melted -

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In a large bowl, combine the first six ingredients. Transfer to a greased 2-qt. baking dish. Toss bread cubes with butter; sprinkle over top. Bake, uncovered, at 350° for 40-45 minutes or until...

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Ingredients

1-1/2 cups cubed cooked corned beef or 1 can (12 ounces) cooked corned beef, crumbled -
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted -
8 ounces cheddar cheese, cubed -
1 package (7 ounces) small shell pasta, cooked and drained -
1 cup milk -
1/2 cup chopped onion -
2 bread slices, cubed -
2 tablespoons butter, melted -