Tofu Berry Cheesecake

Name: Tofu Berry Cheesecake
Total time: 70 min
Ingredients: 50g / 1/4 cup dairy-free spread or vegan margarine; 30ml / 2 tbsp apple juice; 115g / 6 cupes bran flakes; 425g firm tofu; 300g / 2 cups soya yogurt; 1 sachet powdered vegan jelly crystals (Wibble or Just Wholefoods are widely available); 90ml / 6 tbsp apple juice; 175g soft fruits, such as raspberries, strawberries and blueberries; 30ml / 2 tbsp red current jelly; 30ml / 2 tbsp lemon juice, heated

www.animalaid.org.uk

A healthy cheesecake! Part of our Good Food Ideas series.

View full recipe on www.animalaid.org.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.animalaid.org.uk.

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Flan tin
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Serving platter

Ingredients

50g / 1/4 cup dairy-free spread or vegan margarine
30ml / 2 tbsp apple juice
115g / 6 cupes bran flakes
425g firm tofu
300g / 2 cups soya yogurt
1 sachet powdered vegan jelly crystals (Wibble or Just Wholefoods are widely available)
90ml / 6 tbsp apple juice
175g soft fruits, such as raspberries, strawberries and blueberries
30ml / 2 tbsp red current jelly
30ml / 2 tbsp lemon juice, heated