Chicken Marsala - Coolinarco.com
Chicken Marsala, a classic Italian-American dish featuring tender chicken breasts and a savory mushroom-wine sauce.
Ingredients
- 4 pieces chicken breasts (boneless, skinless, pounded thin)
- 1/4 cup all-purpose flour (for dredging)
- 1/2 teaspoon salt (or to taste)
- 1/4 teaspoon black pepper (or to taste)
- 4 tablespoons olive oil
- 2 tablespoons butter
- 8 ounces mushrooms (sliced)
- 1/2 cup Marsala wine
- 1/2 cup chicken broth
- 2 tablespoons chopped parsley (for garnish)
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