Cranberry oatmeal bars - Canada Agriculture and Food Museum
Flavourful cranberries with a hint of cinnamon make these bars a true crowd pleaser!
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Ingredients
- 2 cups (500 ml) old fashioned rolled oats
- 2 cups (500 ml) all-purpose white flour (or 1 cup all-purpose white flour and 1 cup whole wheat flour)
- 1 cup (250 ml) brown sugar
- 1 tsp (5 ml) baking soda
- ½ tsp (2.5 ml) ground cinnamon
- ½ tsp (2.5 ml) salt
- 1 cup (250 ml) cold butter, cubed
- 2 cans (14 oz. each) whole berry cranberry sauce
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