Turkey with Lime Butter Sauce

Turkey with Lime Butter Sauce

master-recipes.com

In a large shallow dish, combine the first 5 ingredients. Add turkey, a few pieces at a time; turn to coat. In a large skillet, heat oil over medium heat. Add turkey in batches and cook 1-2 minutes...

View full recipe on master-recipes.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at master-recipes.com.

Share this recipe:

Ingredients

  • 1/2 cup all-purpose flour -
  • 1/8 teaspoon salt -
  • 1/8 teaspoon Italian seasoning -
  • 1/8 teaspoon paprika -
  • 1/8 teaspoon pepper -
  • 1 package (17.6 ounces) turkey breast cutlets -
  • 2 tablespoons canola oil -
  • LIME BUTTER SAUCE: -
  • 1 green onion, chopped -
  • 2 garlic cloves, minced -
  • 1/4 cup reduced-sodium chicken broth -
  • 1/4 cup lime juice -
  • 1/2 cup butter, cubed -
  • 1/2 teaspoon minced chives -
  • 1/2 teaspoon minced fresh dill -
  • 1/2 teaspoon grated lime zest -
  • Salt and pepper to taste -

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This