Spicy Indian Red Cabbage | Challenge 22

Ingredients

• 1 tbsp light vegetable oil
• 1 tsp kalonji (black onion seeds/black cumin seeds)
• 1 tsp cumin seeds
• 1 tsp fenugreek seeds
• 1 dried red chili, crushed, or ¼ tsp cayenne powder, or to taste (optional)
• 1 medium onion, sliced
• 2 cloves of garlic, sliced
• ½ a red cabbage, sliced into long strips
• Hot vegetable stock or water, as needed
• 1 tsp garam masala