Caramel & pear bread wreath
Try Caramel & pear bread wreath by FOOBY now. Or discover other delicious recipes from our category bake.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.
Cooking tools:
- Rolling pin
- Cooling rack
- Oven
- Mixing bowl
- Baking sheet
- Parchment paper
- Aluminum foil
- Chef's knife
- Measuring cup
- Spoon
Ingredients
- 240 g zopf flour
- 10 g sugar
- ½ parcel dry yeast
- 2 tbsp flaked almonds
- 30 g butter
- 1 ½ dl milk
- 2 pears
- 1 lemons
- 1 pinch salt
- 2 tbsp caramel cream with salted butter
- 1 tsp caramel cream with salted butter
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