RISOTTO BIANCA WITH PORK AND FENNEL MEATBALLS » Otago Farmers Market
Delightful Risotto Bianca with pork and fennel meatballs using Arborio rice, spring onions, and light stock. Perfect for special occasions!
Ingredients
- 3 pork and fennel sausages
- whites of 6 spring onions finely chopped. (Add the green tops to your hot stock)
- 1 ½ cups short grain rice, such Arborio or similar.
- ¼ dry white wine
- 1L light stock
- Salt & pepper
- Parsley
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