Roma Gourmet Beef & Pork Meatballs with Risotto
www.performancefoodservice.com
Perfect for appetizers and classic Italian dishes, these authentic meatballs are very easy to prepare – just heat and serve with your favorite recipes.
Ingredients
- 2 oz Roma® Gourmet Beef & Pork Meatballs
- 1 lb rice, arborio
- 1 tbsp Roma® Oil, Olive
- 1 cup onion(s), white, chopped
- 6 cups chicken stock
- 2 tsp minced garlic
- 1/4 cup cream, heavy
- 1/4 cup Roma® Cheese, Parmigiano Reggiano, grated
- 1/4 cup Roma® Cheese, Romano, grated
- 1/4 cup Roma® Cheese Grated, Asiago
- 4 tbsp Roma® Basil Pesto
- 2 tbsp chives, fresh, thinly sliced
- salt and white pepper, to taste
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