Figs pie
Hearty figs pie, great for so many reasons. Eat it for lunch, main course, starter or even as a dessert. Figs are awesome!
Ingredients
- 300 gram all-purpose flour
- 150 gram butter + extra for greasing
- pinch of salt
- 3 tablespoons cold water
- 150 gram Gorgonzola
- 5 figs
- about 8 slices of ham (dried salty ham, for example, Coburger ham)
- honey
- a small handful of walnuts
- spinach leaves or mixed greens for garnish
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