Field Pea Hoppin’ John :: Recipes :: Camellia Brand
Rinse, sort, and cook peas. Heat the oil in a large pot over medium heat. Add the onion, bell pepper and garlic and cook until translucent.
Ingredients
- 1 tablespoon olive oil
- 1 cup chopped onion
- 1 cup chopped green bell pepper
- 1 clove garlic , minced
- 1 1/2 to 2 cups cooked Camellia Brand Field Peas
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup raw jasmine or basmati rice
- 1 sprig fresh thyme
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