Small Batch Sweet Cherry Lime Jam
To kick off Cherry Week, I'm sharing my small batch recipe for Cherry Lime Jam. This is the recipe I demonstrated last week during my livestream with Jenny from
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodinjars.com.
Cooking tools:
- Canning pot
- Mason jar
- Saute pan
- Potato masher
- Funnel
- Microplane
- Wooden spoon
- Measuring cup
- Kitchen towel
- Stove
Ingredients
- 1 1/2 pounds sweet cherries (pitted)
- 1 1/2 cups granulated sugar
- zest from 1 lime
- juice from 2 limes
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