Gluten Free High Protein, Low Sugar Baked (not) Oats
Gluten Free, high protein, low sugar coeliac safe baked oats without the oats! Meal prep breakfast for busy mornings using Bask & Co. Traditional Porridge.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.baskandco.com.au.
Ingredients
- 100g Cottage Cheese
- 2 Eggs
- 2 tbsp Maple Syrup
- 1 tsp Baking Powder
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