Flip-fried Five-core Moon Cakes Recipe
Fanmao moon cakes were a very luxurious food when I was young, so I have always had a special memory of them. They are actually meringue moon cakes, but they were not very common at that time. It...
Keywords
- Flip-fried Five-core Moon Cakes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Ingredients
- 150g Flour
- 100g Low-gluten flour
- 300g Five Ren Stuffing
- 90g Lard (Suet)
- 80g water
- 2g salt
- 15g Sugar
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