Samosa with Tamarind Chutney - Taste Spread

Ingredients

• 4 medium potatoes, boiled and mashed
• 1/2 Cup peas, boiled
• 1 onion, finely chopped
• 1 green chili, chopped (optional)
• 1 tsp ginger, grated
• 1/2 tsp cumin seeds
• 1 tsp garam masala
• 1/2 tsp turmeric powder
• 1 tsp ground coriander
• 1/2 tsp chili powder (optional)
• Salt to taste
• 2 tbsp oil
• 1 pack of samosa pastry sheets or filo dough
• Water (for sealing)
• 1/4 cup tamarind pulp
• 1/4 cup jaggery or sugar
• 1/2 tsp cumin powder
• 1/4 tsp black salt
• 1/2 tsp red chili powder
• 1/4 tsp ginger powder
• 1/4 cup water