Vegetarian Tagliatelle | Recipe | Kitchen Stories

Ingredients

• 250 g tagliatelle
• 2 onion (finely chopped)
• 1 zucchini (finely chopped)
• 1 carrot (finely chopped)
• 1 green bell pepper (finely chopped)
• 1 red bell pepper (finely chopped)
• 1 1/2 tbsp olive oil
• 1/4 tsp oregano
• 1/2 tsp black pepper
• 1/2 tsp salt
• Parmesan cheese (grated, for serving)
• 400 g Spicy Tomato Pasta Sauce