Savory Oatmeal - Chloe Ting Recipes

Savory Oatmeal - Chloe Ting Recipes

legacy-site.chloeting.com

If you’ve never had savory oatmeal before, you need to try it! Topped with sautéed mushrooms and an egg, this dish is sure to earn a spot in your breakfast rotation.

Keywords

  • savory oatmeal
  • savory oats
  • best savory oatmeal recipe
  • savory oatmeal with mushroom and egg
  • savory oats recipe
  • how to make savory oatmeal
  • savory oatmeal toppings
  • easy breakfast recipes
  • healthy breakfast recipes
  • healthy savory breakfast ideas
  • chloe ting recipes
  • chloe ting breakfast recipes
View Original

Share this recipe:

Ingredients

  • 40g rolled oats (1/2 cup) - for the oats
  • 240ml water - for the oats
  • 1/8 tsp garlic powder - for the oats
  • 1/8 tsp ginger powder - for the oats
  • 1/8 tsp white pepper - for the oats
  • Salt, to taste - for the oats
  • Black pepper, to taste - for the oats
  • 90g Swiss brown mushrooms, sliced - for the mushrooms
  • 1/2 tsp salt - for the mushrooms
  • 1/4 tsp garlic powder - for the mushrooms
  • 0.5 tsp oil - for the mushrooms
  • 1 poached egg - for the other toppings
  • 1 tsp chopped chives - for the other toppings
  • 1 tsp chilli flakes - for the other toppings

More Like This