Mealime - Tofu with Cilantro-Orange Zucchini & Bell Pepper Sauté over Rice
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Cooking tools:
- Chef's knife
- Cutting board
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- Saucepan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Microplane
- Paper towel
- Stove
Ingredients
- 8 fl oz chicken or vegetable broth
- 1 small bunch cilantro
- 2 (12 oz) pkg extra firm tofu
- 1 cup jasmine rice
- 1 orange
- 1 red bell pepper
- 1 medium red onion
- 2 medium zucchini squash
- black pepper
- cornstarch
- crushed red pepper
- cumin, ground
- extra virgin olive oil
- garlic powder
- salt
- tamari soy sauce
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