Cottage Cheese Tiramisu
Brew coffee and pour it into a shallow bowl. Place the bowl in the fridge to chill while you get started on the tiramisu.
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Cooking tools:
- Blender
- Coffee maker
- Sifter
- Baking dish
- Loaf pan
- Refrigerator
- Mixing bowl
- Chef's knife
- Fork
- Spoon
- Measuring cup
- Measuring spoon
- Aluminum foil
Ingredients
- 3/4 cup espresso
- 500g Brancourts Classic Cottage Cheese
- 120ml unsweetened plant milk
- 3 tablespoons maple syrup
- 1 teaspoon vanilla bean extract
- 36 ladyfingers
- 2 tablespoons cacao powder
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