Crab Cakes Recipe | SideChef
Crab Cakes are the perfect finger food for parties or social occasions. Crab meat is combined with egg, mustard, lemon juice and mayonnaise. Formed into patties and fried until lightly golden, these...
Ingredients
- 2 can Fresh Crab Meat
- 1 Egg
- 1 tablespoon Dijon Mustard
- 1 Lemon
- 1 clove Garlic
- 1/4 cup Mayonnaise
- 2 cup Breadcrumbs
- to taste Salt
- to taste Ground Black Pepper
