Snack - Carrots with Fresh Cheese - United States / Canada
Warm buttermilk adds a smoked flavor to fresh cheese, served with grilled carrot and fresh vervain for a flavorful dish.
Ingredients
- 1 bunch of small carrots
- 3 tbsp olive oil
- 2 tsp ground coriander seeds
- Salt and pepper
- 1 l buttermilk
- 1 tbsp coarse mustard
- Fresh Vervain (lemon verbena)
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