Firebird Chicken | Dave's Droppings

Ingredients

• 4 Chicken Breasts (cut into strips)
• 1/4 C Water
• 2 Tb Corn Starch
• 1/2 C Ginger Scallion Oil (see link below)
• 1 lb Pappardelle Noodles (Or other wide noodle)
• 1.5 Tb Garlic (minced)
• 1/4 C Red Wine Vinegar
• 1 Tb Sugar
• 2/3 C Soy Sauce
• 2 Tb Chinese BBQ Sauce
• 2 Tb Sriracha
• 1/3 C Chicken Broth
• 1/3 C Water Chestnuts (diced)
• 4 Green Onions (chopped)