Franks with a Cider Glaze - Purnell's
This is a single pan recipe using our Purnell's Old Fashioned Franks, sautéed with onions, apples, and sage leaves in apple cider.
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Spatula
- Stove
Ingredients
- 1 package Purnell’s Old Fashioned Franks
- 1 large yellow onion
- 5 sage leaves
- Half of a Granny Smith apple, diced
- 2 1/2 cups apple cider
- 2 teaspoons extra-virgin olive oil
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