Gluten-Free Dairy-Free Pumpkin Pie Pudding - Jennifer Fugo, CNS
How about some Gluten Free Dairy Free Pumpkin Pie Pudding? Of course you’ll have some! Like you, I love ANYTHING pumpkin. Learn how to make it here!
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Cooking tools:
- Ramekin
- Pot
- Stove
- Whisk
- Refrigerator
Ingredients
- 2 Cups Coconut or almond milk
- 1/2 Cup Coconut palm sugar ((or cane sugar))
- 1/4 Cup Kudzu
- 1 Cup Pumpkin puree
- 1/4 Tsp sea salt
- 1/2 Tsp Pumpkin pie spice ((adjust to taste))
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