Blueberry Muffins - Splenda Sweeteners
Bake delicious muffins in just 20-25 minutes. Perfectly risen and ready when the tops spring back—no guesswork needed!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at splenda.co.uk.
Ingredients
- 200 g plain flour
- 2 teaspoons baking powder
- 175 ml buttermilk/milk
- 1 teaspoon vanilla extract
- 1 egg
- 4 tablespoosn vegetable oil
- 200 g blueberries
- 5 tablespoons SPLENDA® Granulated
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