Greek Tuna Broccoli Bake Recipe - Cook With Campbells Canada

Ingredients

• 1 can CAMPBELL’S® Condensed Low Fat Cream of Mushroom Soup
• 2 cans tuna, low-sodium, packed in water, undrained, flaked
• 1 cup 250 mL low fat (1%) milk
• 3/4 cup 185 mL wholegrain brown rice
• 1/2 cup 125 mL chopped celery
• 1/2 cup 125 mL chopped red onion
• 1 tbsp 15 mL lemon juice
• 1 tbsp 15 mL chopped fresh oregano leaves
• 1 1/2 cups 375 mL small broccoli florets
• 1 cup 250 mL cherry tomatoes, quartered
• 1/2 cup 125 mL crumbled light feta cheese
• Cracked black pepper