Teenage Greens Salad Recipe – Sunset Magazine
Teenage Greens Salad with Apple and Blue Cheese – Quick & Delicious! Perfect for 4 servings.
Ingredients
- 1 red apple (6 oz.)
- 2 tablespoons walnut oil or olive oil
- 1/4 teaspoon grated lemon peel
- 1 tablespoon lemon juice
- 2 teaspoons cider vinegar
- 2 teaspoons minced shallots
- 1 teaspoon honey
- 8 cups (5 oz.) rinsed and crisped teenage greens (4 in. long)
- 1/3 cup (1 1/2 oz.) crumbled blue cheese
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