COMBIONLINE - Pork hock
We marinate the hock in a salty brine, pour hot water over it, add spices and se...
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Ingredients
- 3000 g Vepřové koleno
- 150 g Cibule
- 50 g Česnek
- 3 g Divoké koření
- 7 g Sůl
- 350 g Kořenová zelenina
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