Mixed Berry Tres Leches Cake Recipe with Fresh Berries - Zest Plate

Ingredients

• 2 cups (240g) all-purpose flour
• 2 tablespoons (15g) cornstarch
• 1¾ cups (350g) granulated sugar
• 4 teaspoons baking powder
• 1 teaspoon salt
• 12 tablespoons (171g) unsalted butter, room temperature
• 1 cup (240mL) heavy whipping cream, room temperature
• 6 large egg whites, room temperature
• 2½ teaspoons vanilla extract
• 1½ cups (300mL) heavy whipping cream
• 1½ tablespoons (20g) sugar
• 1 teaspoon vanilla extract
• ¾ cup (85g) whole blueberries
• ¾ cup (85g) whole blackberries
• ½ cup (113g) quartered strawberries
• ½ cup (57g) whole raspberries
• 8 ounces (240mL) evaporated milk
• 8 ounces (227g) sweetened condensed milk
• ¼ cup (60mL) heavy whipping cream