Mushroom & Cheese Melt Rolls
Ingredients Method Preheat oven to 200˚C/180˚C fan-forced. Line a baking tray with baking paper. Heat oil in a medium frying-pan over medium-high heat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at australianmushrooms.com.au.
Cooking tools:
- Oven
- Stove
- Skillet
- Baking sheet
- Parchment paper
- Paring knife
- Mixing bowl
- Spoon
Ingredients
- 1 tablespoon olive oil
- 350g button or Swiss Brown button mushrooms, thinly sliced
- 1 tablespoon fresh thyme leaves
- 6 dinner bread rolls (of your choice)
- 2 green onions (shallots), trimmed and thinly sliced
- 3/4 cup grated mozzarella cheese or cheese blend
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