Zucchini Muffins

Ingredients

• 3 cups grated zucchini
• 2 cups crystallized cane juice or brown sugar
• 3/4 cup sunflower oil
• 3/4 cup water
• 4 Tbs ground flaxseed
• 2 tsps baking powder
• 1 tsp vanilla
• 2 1/2 cups whole wheat flour
• 1 pinch of salt