Pimento Cheeseburgers | America's Test Kitchen

Name: Pimento Cheeseburgers | America's Test Kitchen
Total time: 195 min
Ingredients: 1 1/2 cups (about 6 ounces) extra-sharp cheddar cheese, grated fine; 1/3 cup drained jarred pimentos, chopped fine; 2 ounces cream cheese, softened; 1/2 teaspoon dry mustard; 1/8 teaspoon cayenne pepper; 1 tablespoon mayonnaise; 1 1/2 pounds 85 percent lean ground beef (see note); 1 tablespoon Worcestershire sauce; 1/2 teaspoon salt; 1/2 teaspoon pepper

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We set out to make this Southern favorite but hit a roadblock when we discovered the recipe is as closely guarded as the formula for Coca-Cola.

Keywords

Main Courses
Beef
Cheese
Sandwiches

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