Green onion couscous | Women's Weekly Food
Light and flavorful green onion couscous recipe for a quick & easy side dish. Perfect for any meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 1 1/2 cup chicken stock
- 1 1/2 cup couscous
- 25 grams butter
- 3 green onions (scallions), thinly sliced
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