Spinach Salad with Dried Cranberries
1. Wash the spinach and place into a large bowl. Whisk in the balsamic vinegar, sea salt and raw honey, as well as the olive oil. 2.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reallyhealthyfoods.com.
Cooking tools:
- Mixing bowl
- Whisk
- Plate
Ingredients
- 5-6 oz. of baby spinach leaves
- 1/4 cup of sliced almonds
- 1/4 cup of dried cranberries
- 2-3 oz of raw goat’s cheese
- 1/2 tsp raw honey (optional)
- 2 tbsps olive oil
- 1 tbsp vinegar
- A pinch of sea salt
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