Hoppin' John Recipe - (4.4/5)
Hoppin' John, also known as Carolina Peas and Rice is a peas and rice dish served in the Southern United States. It is made with black-eyed peas and rice, chopped onion,...
Keywords
- Hoppin' John
- recipe
- rice side dishes
- Soup
- Stew
- and Chili
- Black-Eyed Pea
- Kwanzaa
- New Year's Good Luck Foods
- Fruits
- Vegetables and Other Produce
- Courses
- holiday
- Occasions and Holidays
- New Year's
- Main Ingredients
- Bean and Pea
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 4 slices uncooked Canadian-style bacon, cut into bite-sized pieces
- 1 small uncooked red onion, finely chopped, about 1 cup
- 1 cup dry black-eyed peas
- 1/4 teaspoon crushed red pepper flakes, or more to taste
- 1/8 teaspoon black pepper
- 3/4 cup uncooked white rice, long grain-variety
- 1/2 teaspoon table salt
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