PECAN SANDIES

PECAN SANDIES

www.cook-books.com

| 1 c. butter 1/2 c. white sugar 2 tsp. water 2 tsp. vanilla 2 c. flour 1 c. chopped nuts Mix all together. Chill. Roll into small balls.

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Cooking tools:

  • Mixing bowl
  • Wooden spoon
  • Refrigerator
  • Oven
  • Baking sheet
  • Cooling rack
  • Plate
  • Airtight container

Ingredients

  • 1 c. butter
  • 1/2 c. white sugar
  • 2 tsp. water
  • 2 tsp. vanilla
  • 2 c. flour
  • 1 c. chopped nuts

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