Quinoa patties with zucchini and leek - Food&_ | Food, Stories, Recipes, Photography & Illustration
Create delicious quinoa patties with leeks, courgettes, and bread—dipped in breadcrumbs and fried to perfection. Accompanied by a refreshing songino salad.
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Ingredients
- 150g of quinoa
- 1 courgette (zucchini)
- ½ leek
- 1 egg + 1 egg yolk
- parsley
- extra virgin olive oil
- salt
- pepper
- nutmeg
- bread crumbs
- 4 slices of sandwich bread
- milk
- salad songino
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