Chicken al pastor: the recipe
Chicken al pastor is a tasty dish made with tender chicken and pineapple. Toasty, spicy and sweet this recipe features skewered chicken and pineapple served on
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.finedininglovers.asia.
Cooking tools:
- Food processor
- Skillet
- Skewer
- Dish
- Oven
- Baking dish
- Aluminum foil
- Cutting board
- Chef's knife
- Mixing bowl
- Spoon
- Measuring spoon
- Measuring cup
- Kitchen scale
- Pan
- Tongs
- Refrigerator
- Saucepan
Ingredients
- Water: 240ml / 8 oz
- Achiote paste: 2 tbsp / 1 oz
- Garlic cloves: 6
- Chipotle pepper: 1 can / 7 oz
- Onion: 340g / 12 oz
- Orange juice: 160 ml / 6 oz
- Apple cider vinegar: 3 tbsp / 1.5 oz
- Olive oil: 3 tbsp / 1.5 oz
- Ground cumin: 1 tbsp / 0.5 oz
- Brown sugar: 1 tbsp / 0.5 oz
- Fine salt: 1 tsp / 0.2 oz
- Chicken: 10. skinless tights
- Pineapple: 1
- White corn tortillas: 20
- Coriander: a bunch
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