Mom's Flaky Pie Crust | Two Jade Bowls
My mom's flaky pie crust is the very best. It's a thick crust with distinct flaky layers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at twojadebowls.com.
Ingredients
- 1 1/2 cups all purpose flour
- 3/4 teaspoon salt
- 9 tablespoons (1 stick plus 1 tablespoon) unsalted butter
- ice water
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