Hazelnut Cake Recipe
Indulge in a guilt-free delight with our Hazelnut Cake recipe, infused with the aromatic richness of caffeine-free Kaffree Roma. Perfect for those seeking a caffeine-free indulgence, this decadent...
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Cooking tools:
- Cake pan
- Baking sheet
- Cooling rack
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsweetened almond milk
- 1/2 cup vegetable oil
- 2 tablespoons Kaffree Roma, dissolved in 1/4 cup hot water
- 2 neat eggs (prepared according to package instructions to equal two eggs) or 2 large real eggs
- 1 teaspoon vanilla extract
- 1/2 cup chopped hazelnuts
- 1 cup powdered sugar
- 2 tablespoons Kaffree Roma powder
- 2-3 tablespoons almond milk
- 1/2 cup chopped hazelnuts (for topping)
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