Hazelnut Cake Recipe

Hazelnut Cake Recipe

plant-basedpantry.com

Indulge in a guilt-free delight with our Hazelnut Cake recipe, infused with the aromatic richness of caffeine-free Kaffree Roma. Perfect for those seeking a caffeine-free indulgence, this decadent...

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Cooking tools:

  • Cake pan
  • Baking sheet
  • Cooling rack
  • Oven
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Spatula

Ingredients

  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup unsweetened almond milk
  • 1/2 cup vegetable oil
  • 2 tablespoons Kaffree Roma, dissolved in 1/4 cup hot water
  • 2 neat eggs (prepared according to package instructions to equal two eggs) or 2 large real eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup chopped hazelnuts
  • 1 cup powdered sugar
  • 2 tablespoons Kaffree Roma powder
  • 2-3 tablespoons almond milk
  • 1/2 cup chopped hazelnuts (for topping)

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