Recipe Thai Panang Pork - Mae Pranom
We made this using some pork belly we got at a local grocery store. We sliced it as shown in photo below. Prepared slowly with our new, premium, all-natural panang curry paste from Mae Pranom and the...
Ingredients
- Pork Belly, Sliced
- Vegetable Oil
- Shallots
- Panang Curry Paste
- Coconut Milk
- Palm Sugar
- Fish Sauce
- Water
- Fresh Kaffir Lime Leaves
- Fresh Red Thai Chilli
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