Four-ingredient condensed milk cake recipe | Woolworths TASTE
Make a quick and delicious dessert with this Four-Ingredient Condensed Milk Cake. Simple, sweet, and irresistibly moist, it’s the perfect treat for any occasion
Ingredients
- 1 x 385 g can condensed milk
- 4 extra-large free-range eggs
- 60 g butter, melted
- 180 g self-raising flour, sifted
- 1 x 360 g can Caramel Treat (or make your own by boiling a can of condensed milk for 3 hours)
- 1 cup whipping cream (optional)
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