How to Make Pumpkin Seeds: Crunchy Savory Snack Recipe
Discover how to make pumpkin seeds that are crunchy and full of flavor! Perfect for snacking or as a salad topping. Get the recipe and tips!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eppyc.com.
Ingredients
- 1 medium pumpkin (about 2-3 pounds or 900-1350 grams)
- 1 tablespoon olive oil (15 ml)
- 1 teaspoon salt (5 g), adjust to taste
- 1 teaspoon smoked paprika (5 g)
- ¼ teaspoon black pepper (1 g)
- Optional: 1/4 teaspoon garlic powder (1 g)
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