Vegan Bacon - Bloomcooking

Ingredients

• 2 Tbsp Sriracha
• 3 Tbsp Nutritional Yeast Divided
• 1½ Tbsp Granulated Garlic
• ½ tsp Cayenne
• 1½ Tbsp Smoked Paprika
• 2 tsp Liquid Smoke (Optional)
• ¼ cup Pure Maple Syrup (60 mL)
• 3 Tbsp Gluten-free Soy Sauce or Tamari (44 mL)
• 4 Tbsp Vegan Butter, Melted (56 g)
• 3 Tbsp Water (44 mL)
• ½ tsp Fresh Cracked Pepper
• 3 oz Extra-firm Tofu, Pressed Overnight (85 g)
• 9 Sheets of Square Rice Paper*
• Vegetable (or avocado) Cooking Spray