Vegan bacon recipe | Good Food
Our vegan bacon is made with vital wheat gluten and packed with protein and spice – perfect to use as a plant-based bacon alternative
Ingredients
- 250g vital wheat gluten plus extra for dusting
- 50g gram (chickpea) flour
- ½ tsp garlic granules
- ½ tsp onion granules
- ½ tsp smoked paprika
- 25g nutritional yeast
- 1 tbsp maple syrup
- 30g tomato purée
- 2 tsp Dijon mustard
- 150ml vegetable stock
- 1 tsp liquid smoke flavouring
- 4 tbsp soy sauce
- 2 tbsp vegetable oil
- 60ml maple syrup
- 60ml soy sauce
- 1 tbsp tomato purée
- ½ tsp liquid smoke flavouring
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