Sourdough Donuts Recipe
Light and fluffy sourdough donuts with a hint of tanginess, perfect for a delightful treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.givemecookie.com.
Cooking tools:
- Deep fryer
- Donut cutter
- Rolling pin
- Deep-fry thermometer
- Spider strainer
- Mixing bowl
- Whisk
- Pot
- Stove
- Measuring cup
- Paper towel
Ingredients
- 1/2 cup Active sourdough starter
- 1 cup Whole milk
- 1/2 cup Granulated sugar
- 1/4 cup, melted Unsalted butter
- 3 cups All-purpose flour
- 1 teaspoon Salt
- 1 teaspoon Baking powder
- 2 large Eggs
- for frying Vegetable oil
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