Dill Cucumber Salad - Vegan Heaven
This dill cucumber salad with a vegan yogurt dressing is a light and refreshing salad that is perfect as a side dish or as a light lunch!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganheaven.org.
Ingredients
- 1 English cucumber
- 4 tablespoons freshly chopped dill
- 1 cup unsweetened coconut or soy yogurt
- 2 tablespoons olive oil
- 1/2 tablespoon white wine vinegar
- 1 clove of garlic, minced
- salt, to taste
- black pepper, to taste
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